Appetizers

Split Pea and Okra Fritters

Okra fried in a split pea batter with our sassy dipping sauce and dill pickle garnish.

Sweet catfish morsels in a fluffy cornmeal 'tempura' batter with our creole remoulade.

Chopped brisket and smoky gouda in corn tortillas topped with cheddar and Spicy Sauce.

A stack of our famous wings, marinated, rubbed and smoked until awesome.